Gratitude of Inspiration

Life we all know shouldn't be complicated. Although things happening arounds us makes one fuzzy | confused | confounded.

I kneel to you oh Lord to grant me the will power to continue to be grateful, strength to endure life's daily iniquities, and to carry on inspiring people who believes in me.

Have a blessed day! ❤️

Pssst... Please be QUIET

I believe there's always a time to be still, to learn to be quiet, and let things pass. I do know as well there is such timing when to open once mouth, and to express oneself. But this doesn't mean that we are allowed to nonchalantly use these words to hurt other people. Yes, we were given the privilege to speak our mind yet we're well aware it comes with extreme responsibility too (those two goes hand in hand) --- to use these words kindly is highly appreciated, and for sure Life's complexities will make our lives better as a person.

I am a Frugal Cleaner too

Can you relate when you get up in the morning preparing for breakfast, and the quickest way to go is cereal. But as you open your pantry, you have 3-5bags cluttered opened cereals boxes that has a couple spoonfuls left in each box and of course no one is interested to finish it up? What to do? Trash? *light bulb*.

Hmmm, recreate them by making 'Cereal bars' 😜... Now I have a cleaner pantry + yummy treats ❤️

(( In photo : iPhone5 + Snapseed app ))

The Shadow of our Lives

We stand tall even if the sun shines bright on us...

All for one, one for all: Yep, we can get through life's challenges as long as we have each other.

Love my little family!!! ❤️

'Liberated Inventor Cook'

There is something working in the kitchen that's liberating... Do you agree? (( to those who can relate raise your hands, LOL )).

I am not a chef, I have limitations, but I think I can cook/bake. Doing it often, gives you the practice which one works with certain food groups/elements and what not.

So what am i then:

1) I am one of those person who cooks what's in my kitchen/pantry, very spontaneous. If I happen to wait because I have missing ingredients then for sure we will settle for canned goods and fried egg for dinner. Of course in the exception of extreme craving, then I planned it ahead of time, hehehe.

2) I hate wasting food. Born and raised from a 3rd world country, food is very scarce, you will learn a lot. So what do I do with my left over food, I re- invent. Yep, that's my lifestyle kind of cooking... And for a household that doesn't like to eat repeated dish (( anyone on a similar boat here??? )), this is my specialty, hahaha.

Hence, the term 'Liberated Inventor Cook' ... LOL...

[ In photo : Humming Bird Cake Bread --- not a big fan of frosting and for easy storage therefore bread instead of cake, *wink* ]